Thinking of frozen food, we will definitely make wonton, dumpling and pancake. But have you ever thought that scallion cake can also be made into frozen food? Really. It's very convenient. Do you believe it? You look good.
Cherry season is over. Although we can make canned cherries and keep them for a long time, fresh cherries are always the most attractive. While we can still enjoy the fresh and sweet. Make more cherries for dessert. This season. Fresh cherry pie... ...
The Mid Autumn Festival is coming. From today, we have another long vacation. Vacation. How do you spend it? Beijing's temperature has dropped dramatically these days. People can shiver in the morning and at night. When communicating on Weibo, i... ...
February 2. The dragon looks up. All things are reviving, plants are sprouting, new green is springing up in the cracks of bricks, new buds are springing up on the withered trees, little green is springing up. But the spring here is terrible. Wh... ...
Jinyuliangyuan is a dish with bright color and sweet taste. The golden baby cabbage is wrapped with white jade like Flammulina mushroom. With green shallot and pink ham, it wakes up the drowsy stomach. Moreover, baby cabbage and Flammulina mushr... ...
When it comes to this mousse, in fact, I especially like the colorful desserts recently. I feel that time is shining. It's simple and easy to do. Isn't the cut beautiful? -
I think I really don't want to eat roadside stalls anymore. Today, I've made a success. I'm very happy to enjoy the process. I hate making pasta the most because I don't love and I'm patient today. I'm slowly making the finished product crispy a... ...
Make a birthday cake for your family with your prescription. Make it by hand. Full of heart. Let's make a birthday cake for your favorite people.
In Guangdong, the best season for chelizi to go on the market is around the Mid Autumn Festival. The cherry bought this time is bright red, big and sweet. It's very good for mousse.
It's much more convenient to have breakfast.